SPRING BRUNCH
Saturday, April 28
10:30-12:30
$50
Leek & Asparagus Tart, Steamed Salmon with Pickled Ginger, Rice Salad with Watercress, Brioche Strawberry Shortcake
Call 847-251-8380 for reservations
http://www.dinnerateight.net/calendar.html
Prom season is here! Time for corsages & boutonnieres from MORNING GLORY FLOWER SHOP.
Make sure this all-important element doesn’t slip through the cracks . . . stop by the store, call 847-256-2575, or order online (https://www.morninggloryltd.com/onlineorderform.cfm?).
Help us celebrate our 120th Anniversary!
May 1 – May 31
25% off all in-stock merchandise + weekly jewelry drawings.
A portion of sale proceeds will be donated to Misericordia.
(25% off excludes Ice-Watch, batteries, repairs & previous purchases)
Get Cooking with Dinner At Eight
Saturday April 21
10:30-12:30
$50
(participants receive 10% off all day of class purchases)
FESTIVE FAMILY DINNER
Asparagus with Hollandaise (traditional & herbed)
Lime Bathed Roast Chicken with Savory Bread Pudding
Lemon Layer Cake
HAPPY SPRING!
We are delighted to announce the Juliska Dish Wish Event.
Just in time for Easter & Passover, we have a special offer on our beautiful Juliska line for the month of April. Put together any four piece place setting, buy 7 and receive your eighth free. Or buy 10 & get 2 more free for a set of 12.
Stop in to see our collection, including many new products!
Welcome spring with a custom-created centerpiece for your Easter or Passover table! Flowers for the hostess are always in season, too!
SAVE THE DATE!
Thursday, June 14
5:00 – 9:00 PM
Treats & wine, special offers & demonstrations.
Don’t miss it!
Don’t forget to register for our drawing for April for the Royal Doulton figurine ‘The Fisherman.’
Coming up next month at Lambrecht’s . . . something BIG! Stay tuned for more details, coming at the end of April!
YOU’LL LOVE CHEF FREDY’S NEW SPRING COOKING CLASS!
Thursday April 12
6:30 PM – 8:30 PM
$50
LATIN LOVERS FEAST: Root Chips with Guacamole; Ensalada de Cancun; Enchiladas de Camarones con Queso de Cabra y Salsa Verde (veggie option if you’re allergic to shrimp); Churros con Salsa de Chocolate
El Salvador-born Chef Fredy Hernandez has had a long, distinguished career starting in Washington DC at Lucie with twice-named chef of the year Chef Popovich, then on to Chicago to become Executive Chef at La Perla and help open Nacionale 27.
Buy any parakeet cage, get a new bird for half off! That means that you can get both bird and their cage for $52.50 – you won’t find a better bird at a better price. And check out our new toys, great for keeping your bird happy. Be sure to check out our parakeet care sheet to learn more about the care of these fantastic little birds.
